Food Safety Detector

Automatic Animal and Plant Origin Detector

Integrates nucleic acid extraction, PCR amplification, and fluorescence detection into a fully automated closed-loop system that realizes “sample in, result out” with zero manual intervention. Paired with flexible and dedicated detection kits, it transforms complex laboratory testing into simple, efficient on-site rapid detection, making accurate molecular testing faster, easier, and more reliable.
Product Features
  • High Accuracy & Reliability Adopts SiPMT detector with 4-channel fluorescence detection, enabling accurate qualitative analysis of trace targets with dependable results.

  • Fast & Efficient Magnetic bead-based nucleic acid extraction compatible with multiple reagent systems; fully automated, delivering results in just 1 hour to meet on-site rapid testing needs.

  • Smart & Easy to Use Three-step operation, one-key traceability; usable by non-professionals in 10 minutes; data auto-uploaded and fully traceable to meet regulatory requirements.

  • Full-Scene Adaptable Breaks traditional lab limitations, supports flexible deployment in factories, pastures, fields, etc., and handles food, animal, and other sample types.

  • Strong Anti-Interference Triple anti-contamination system: source isolation with sealed kits and reaction chambers; HEPA filtration to eliminate aerosol cross-contamination; auto positive/negative calibration with false positive rate

Specifications
Model PCR01 PCR08
Testing Throughput Single Sample 8 Samples
Sample Volume <500 μL
Nucleic Acid Extraction Magnetic Bead Method
Heating/Cooling Rate ≥5℃/s
Temperature Accuracy ±0.2℃
Fluorescence Channels 4 Channels
Supported Dyes FAM/SYBR Green, VIC/JOE/HEX/TET, ROX/Texas Red, Cy5/LI
Excitation Wavelength 455–650 nm
Emission Wavelength 500–720 nm
Contamination Control Built-in HEPA Filter & UV Lamp
Detector SiPMT (Silicon Photomultiplier Tube)
Applications
  • Meat Species Identification Identifies adulteration in meat within 1 hour, ensuring food safety and supporting market supervision.

  • Plant Origin Identification Detects adulterated starch in sweet potato noodles to ensure raw material purity and industry compliance.

  • Milk Origin Identification Tests for adulteration in goat milk, buffalo milk, and camel milk to guarantee authenticity.

  • Foodborne Pathogens Rapid screening of pathogens in pastries, ready-to-eat food, and processing environments.

  • Bovine Mastitis Pathogens On-site testing in dairy farms to support timely treatment and improve milk quality.

  • Animal Diseases Rapid detection of African swine fever, canine distemper, etc., for farms, slaughterhouses, and pet hospitals.

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